Peptide Glossary: Key Research Terms Explained

Peptide Glossary - OxygenLab research guide

Peptide specifications and certificates of analysis use a lot of technical shorthand. This glossary explains the most common terms in plain language.

A–C

Acetate salt
A form in which the peptide is paired with acetate counter-ions. Often preferred in research over TFA salts.
Acetylation (Ac-)
A chemical cap on the N-terminus of a peptide. Shown as “Ac-” at the start of a sequence, as in thymosin beta-4.
Amidation (-NH2)
A modification of the C-terminus. Shown as “-NH2” at the end of a sequence.
Amino acid
The building blocks of peptides and proteins. Twenty standard amino acids are written with one-letter or three-letter codes.
Batch / lot number
The identifier for a single production run. Test results apply only to the batch tested.
CAS number
A unique registry number assigned to a chemical substance by the Chemical Abstracts Service.
Certificate of analysis (COA)
A batch-specific report of the tests run and their results. See how to read a COA.
Chromatogram
The graph produced by HPLC, showing each detected component as a peak.
Counter-ion
An ion paired with the charged peptide in its salt form, such as acetate or trifluoroacetate.
Cyclic peptide
A peptide whose chain is joined into a ring, which can increase stability.

D–L

Daltons (Da)
The unit of molecular mass; numerically equal to g/mol.
Deamidation
A degradation reaction affecting asparagine or glutamine residues.
Deletion sequence
An impurity missing one or more amino acids, formed during synthesis.
Desiccator
A sealed container that keeps samples dry.
Endotoxin
Bacterial cell-wall material. Endotoxin testing (for example the LAL assay) is a separate test not included in a standard COA unless stated.
HPLC
High-performance liquid chromatography, the standard method for measuring peptide purity. See what HPLC purity means.
In vitro
Experiments performed outside a living organism, such as in cell culture.
In vivo
Experiments performed in a living organism, such as an animal model.
LC-MS
Liquid chromatography combined with mass spectrometry, used to separate and identify components.
Lyophilization
Freeze-drying. See what lyophilization is.

M–R

Mass spectrometry (MS)
A technique that measures molecular mass, used to confirm a peptide’s identity.
Molar concentration (mM, µM)
Concentration expressed as moles per litre. Our concentration calculator converts between mg/mL and mM.
Molecular weight (MW)
The mass of one molecule, calculated from its formula, in g/mol.
Net peptide content
The share of a powder’s weight that is peptide, excluding counter-ions and water. Different from purity.
Oxidation
A degradation reaction that particularly affects methionine, cysteine and tryptophan.
Purity
Usually HPLC area percent: the share of detected material that is the target peptide.
Research use only (RUO)
Materials supplied for laboratory research, not for human or animal use.
Residue
A single amino acid within a peptide chain.

S–Z

Sequence
The order of amino acids in a peptide, written from N-terminus to C-terminus.
Solid-phase peptide synthesis (SPPS)
The standard way peptides are built, one amino acid at a time on a resin. See understanding research peptides.
TFA salt
A form containing trifluoroacetate counter-ions, which often remain after HPLC purification.
Third-party testing
Analysis by an independent laboratory. See how third-party testing works.
Truncated sequence
An impurity in which the chain stopped growing early during synthesis.

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